Using straw as raw material to process fertilizers in organic fertilizer production lines not only effectively converts agricultural waste, but also has a series of significant advantages, making positive contributions to environmental, economic, and social sustainable development
Recycling resources: Straw is a rich source of organic matter, which is converted into fertilizer to achieve the recycling of agricultural waste, reduce environmental pollution caused by incineration or disposal, and reduce fertilizer dependence, promoting the healthy cycle of agricultural ecosystems.
Improving soil structure: Straw contains abundant cellulose, hemicellulose, and lignin, which are high-quality organic matter that can enhance soil water and fertilizer retention capacity, improve soil aggregate structure, and enhance soil biological activity. Long term use is beneficial for building a healthy soil ecosystem.
Supplementing nutrients: Straw also contains appropriate amounts of essential nutrients such as nitrogen, phosphorus, potassium, etc. Although the release is slow in the short term, long-term application can gradually supplement soil nutrients and promote crop growth.
Inhibition of weeds: The straw layer covering the ground can inhibit weed growth, reduce the use of herbicides, and further reduce the risk of chemical pollution in agricultural production.
Reducing greenhouse gas emissions: Compared to the large amount of carbon dioxide and harmful smoke generated by straw burning, converting it into fertilizer can greatly reduce the emission of air pollutants and have a positive effect on mitigating climate change.
Economic benefits: By collecting and selling organic fertilizers made from straw, farmers can not only save the cost of purchasing fertilizers, but also open up new income channels, achieving dual economic and environmental benefits.
Improving the quality of agricultural products: Crops produced using straw organic fertilizer often have higher quality, better taste, and are greener and healthier, in line with current consumers’ pursuit of food safety and nutritional value.
In short, the organic fertilizer production line utilizes straw to process fertilizers, which not only solves the problem of straw processing, but also promotes the green development of agriculture, demonstrating the huge potential of agricultural circular economy. Driven by both policy support and market demand, the utilization of straw fertilizers is becoming an important direction for the transformation of modern agriculture.